Breakfast Eggs @
Boulette's Larder = poached eggs with braised greens & North African spiced sea salt. Our eggs came with braised bitter collard greens in a brown butter sauce - faaaaaaancy pants eggs if you ask me. The eggs were poached perfectly and the yolk formed a gorgeous glossy tawny runny pool of deliciousness. The salt was crunchy, spicy, and really unique. If you can, snag a seat on the patio to watch the boats come into the Embarcadero and definitely 100% share the toast with housemade whipped butter and marmelades. I could eat those buttery jammy toasts for daaaaaays!
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Breakfast Eggs @ Boulette's Larder. Photo credit: Kendra Aronson.
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Breakfast Eggs @ Boulette's Larder. Photo credit: Kendra Aronson.
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| Toast, butter, & jam @ Boulettes Larder. Photo credit: Kendra Aronson. |
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| Breakfast eggs with Madison @ Boulettes Larder. Photo credit: Kendra Aronson. |
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| Boulettes Larder. Photo credit: Kendra Aronson. |
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| Boulettes Larder. Photo credit: Kendra Aronson. |
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| Boulettes Larder. Photo credit: Kendra Aronson. |
Breakfast Eggs @
Boulette's Larder ($16.50)
Ferry Building # 48
San Francisco, CA 94111
415.399.1155
Monday - Friday > (Breakfast) 8 a.m. - 10:30 a.m., (Lunch) 11:30 a.m. - 2:30 p.m., (Larder) 8 a.m. - 6 p.m.
Saturday > (Larder) 8 a.m. - 2:30 p.m.
Sunday > (Larder) 10 a.m. - 2:30 p.m.
small world - your friend comes into suppenkuche all the time with her boyfriend. they're super sweet!
ReplyDeletethat's my dear friend Madison & her boy's name is Connor, she lives right across the street from your restaurant and frequents is quite often :)
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